SWEARY telly chef Gordon Ramsay has a new show called FFS — Future Food Stars.
BBC1 insiders are giggling at the cheeky name for the Apprentice-style series.
It will involve 12 entrepreneurs hoping to receive a life-changing investment.
And it could see fans having fun with the hashtag #FFS on Twitter.
Dad-of-five Gordon, 54 and worth an estimated £190million, previously had a Channel 4 show called The F Word.
British chef and restaurateur Gordon Ramsay roasts people on Twitter on the regular. Amateur cooks from all over the world send him pictures of their food and ask him to rate it. But Ramsay’s Twitter wit is as sharp—and dangerous—as his kitchen tools and fiery onscreen persona. And there’s much, much more where that came from. Ramsay has been on something of a rampage.
A TV source said: “The Beeb will start filming in the summer. It was meant to get under way last year but was cancelled due to the pandemic.
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The new show could prove a welcome break from his ITV Road Trip series, after Gordon and co-stars Gino D'Acampo and Fred Sireix were recently seen heading into Scotland.
Gino and Fred took advantage of the kilts they were wearing by pulling up the traditional garment and flashing Gordon.
It seems like an innocent social media interaction at first glance: Twitter users submit photos of their homemade dishes to MasterChef‘s Michelin-starred guru Gordon Ramsay, a notorious (and notoriously foul-mouthed) culinary icon, looking for feedback on the presentation.
But Ramsay’s Twitter wit is as sharp—and dangerous—as his kitchen tools and fiery onscreen persona.
And there’s much, much more where that came from. Ramsay has been on something of a rampage, dishing out cuttingly snarky burns in response to a number of home chef’s submissions. Warning: this is not an appetizing collection of food-related tweets.
He wasn’t all burns, though. In one instance, he provided a helpful suggestion of how to improve this chocolate torte.
He even went so far as to give his stamp of approval to a few creations. Just goes to show: the MasterChef may be savage when it comes to dishes that don’t meet his high standards, but he still respects a job well done.
But if you can’t handle the heat of a masterful diss, you may want to get out of his Twitter mentions.
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